Atlantic Beach Pie Kuta Beach

He prefers whipped cream and a sprinkling of sea salt.

Holden beach webcam dance at beach parties fortnite. He pretty much revived this old recipe using saltine crackers as the crust because as he says it was what was on hand at the time. Youll adore this simple sweet tart pie perfect for any occasion. Bill says that the original versions of atlantic beach pie had a meringue topping.

Atlantic beach pie originates with bill smith the chef at crooks corner restaurant in chapel hill about 45 miles up the road from me. The filling itself is closely modeled after key lime pie and is made with either lemon or lime juice or a combination of the two. The atlantic beach pie changed my life.

Like a dreamy mash up between a key lime and lemon meringue pie this surprisingly fast and easy dessert is adapted from bill smith the chef at crooks corner a chapel hill nc restaurant that specializes in southern comfort food he was inspired by the lemon pies he ate at seafood restaurants in atlantic beach nc while vacationing there as a child. Its bright lemon flavor whipped cream topping is perfect for any occasion. Atlantic beach pie combines a creamy lemon lime filling with a salty sweet crust garnish with fresh whipped cream and a sprinkle of sea salt.

The idea for this post came for my absolute favorite flavor of ice cream right now. Atlantic beach pie is a delicious mix of creamy lemon lime filling and a salty sweet crust made from saltine crackers. Skip to primary navigation.

Lemon pie for some reason was the exception. Atlantic beach pie a summertime pie that tastes like lemon meringue but made with a saltine cracker crust. Atlantic beach pie in a large bowl crush crackers with your hands just until all crumbs are pea sized or smaller you want a chunky meal not a fine crumb.

Add sugar and butter and knead with your hands until crumbs begin to stick together. This recipe includes options for a baked meringue topping or just plain old whipped cream. This atlantic beach pie recipe comes from bill smith long time chef of crooks corner restaurant in chapel hill north carolinaits his version of a pie that was commonly served at seafood restaurants on the north carolina coast when he was growing up.

This pie is best served cold and slices best when completely chilled. Press crumb mixture evenly into the bottom and up the sides of a 8 inch pie pan then chill for at least 15 minutes. Bake the crust until the edges start to brown 15 to 17 minutes.

Its atlantic beach pie from jenis splendid ice creamsthey have 3 locations in atlanta and many other around the country. This atlantic beach pie is made with fresh lemon juice a few pantry staples and a saltine cracker crust.